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Eating out in Europe : picnics, gourmet dining and snacks since the late eighteenth century. 7th Colloquium, International commission for research into European food history, Alden Biesen, october 2001

directeur de publicationJacobs, Marc ; Scholliers, Peter
titleEating out in Europe : picnics, gourmet dining and snacks since the late eighteenth century. 7th Colloquium, International commission for research into European food history, Alden Biesen, october 2001
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publisherOxford (GBR) : Berg
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publication_year2003
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pagesXIII-411 p.
language(s)anglais
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